Press release

CAMIMEX IS ONLY ORGANIC SHRIMP PRODUCER IN VIETNAM AND IN THE WORLD OF 2015
Thursday, 14:52- 05/03/2015 .

Established in 1977, Camau Frozen Seafood Processing Import-Export Corporation (CAMIMEX) has unceasingly expanded and developed to one of the leaders in processing and exporting.

 

Camimex is the first organic shrimp producer in Vietnam, which had certicated  Naturland since 2002.

In 2015, Camimex is proud that Camimex’s Organic Hatchery meet EU Regulations (EC) No 834/07 and 889/08 and which has the only Organic Hatchery in the world. That why Camimex is only Organic Shrimp Producer in the world of 2015.

Camimex in Vietnam is one of organ the largest mangrove forests in the world and abounds in natural seafood. Amongst endemic species (crabs, fishes, white and pink shrimps) figures Organic Black Tiger Shrimps. The Ngoc Hien Forestry  is home to more than 1,210 farms which are certified according to organic production standard Naturland. IMO inspected and certified that the standards are respected by each and every farm; IMO undertakes to give the consumers the guarantee that these products have a high quality, in very stage of the process.

Camimex is more naturally favored than many other packers in Vietnam thanks to its location in Camau, the center of shrimp supply in Vietnam (Camau has more than 250,000 ha of shrimp farms and vast territorial waters). The natural features of this coastal wetland forest area have made it an ideal habitat for shrimps and fish and a good place for aquaculture; at present, many areas in Camau have already become organic shrimp farms. All these favorable conditions have been a very strong base for our development.

Camimex Organic Hatchery

These farmers must respect strict conditions during production, transport and processing. In order to preserve the rich biodiversity, Camau farmers apply sustainable aquaculture techniques. These eco-friendly practices focus on:

  • No antibiotic, no fertilizing, no chemical products.
  • Very low density: 1-2PL/M2 for minimal impart on the environment.
  • No feeling, thanks to natural nutrients coming from the mangrove and the natural water exchange – the tide providing also a continuous influx of wide eggs and larvae.
  • Preservation of the mangrove: Farms are situated in a zone of protected mangrove which sus tains a unique ecosystem, the natural habitat of the Black Tiger, to produce the best quality shrimp by an environment friendly aquaculture and fair-earnings for the farms.

Every year CAMIMEX processes and exports over 10,000 tones of aqua products to worldwide markets at a value of more than 60 million US dollars. The three moderm factories of CAMIMEX are well-equipment with state-of-art processing equipment imported from EU, Japan and U.S.A. The 1,500 skillful factory workers have been supported by the company to attend training courses in Vietnam and in other countries regularly. Quality management procedures under GMP, SSOP, HACCP and ISO, BAP plans have been implemented and constantly improved at its processing plants enabling CAMIMEX to make food products with the highest possible level of hygiene and freshness that can meet the strictest requirements of any customer.

 

 

WIDE RANGES OF BEST QUALITY PRODUCTS

CAMIMEX supplies side ranges of best quality fishery products but its main items are Black Tiger, White, Pink and Cat Tiger shrimps to be processed in froms of HOSO, HLSO, PND, PUD, PTO, CPTO, Nobashi, Sushi, Tempura, Breaded shrimps, etc. Beside shrimps, we also deal with basa fish, a newly developed product. Especially, CAMIMEX is the only packer in Vietnam having been certified to process organic shrimps which have been certified by Naturland and imported by Swiss market since 2002.

Website: www.camimex.com.vn

Email: camimex@camimex.com.vn

Tel: +84 780 3 838 874 - +84 780 3832 297

- See more at: http://aseanseafood.org/ca319-n29128-camimex-is-only-organic-shrimp-producer-in-vietnam-and-in-the-world-of-2015.htm

(source : http://aseanseafood.org)